As we know, baking items always done with eggs. Protein and fat in eggs keep up our energy level for a long time. People need protein, fat, and slow metabolizing foods that provide energy.
Eggs are the complete source of protein. It is the best choice for diet, and stay healthy. But some people do not like eggs, and some have allergies.
So, if you are one of them; there are 9 egg-free sugar cookies that will actually make your life healthier.
9 Various ways to do Eggless sugar cookies:
1. Soft and chewy egg free sugar cookies:
These soft and chewy egg-free sugar cookies are buttery and garnished with sprinkles. These are healthy and perfect for any event.
Ingredients:
- .1/2 cup sugar
- One and a half cup of all-purpose flour
- One and a half teaspoon baking powder
- ¼ teaspoon salt
- 1/2 cup butter
- Two tablespoons milk
- 1/2 teaspoon vanilla
How to make it:
- Take a large bowl. Add sugar, butter, milk, and vanilla. Mix them until it became creamy.
- Take another bowl and whisk flour, baking powder, and salt.
- Mix them with the sugar mixture gently and make a dough
- Roll the dough and cut them in a shape
- Preheat the oven at 350F. Bake the cookies for 10 minutes at 350F.
- Cool them. The cookies are ready to serve.
2. Soft toffee cookie bars (no egg, with vegan option):
We make this Soft toffee cookie bars dairy-free so that vegan can also enjoy this.
Ingredients:
- One cup of brown sugar
- One cup butter or margarine
- One teaspoon vanilla essence
- One tablespoon cornstarch
- One tablespoon baking powder
- All-purpose flour(as per you need)
- Two tablespoon maple syrup
- Two cups chocolate chips
- Sea salt
How to make it :
- Take a large bowl.
- Make a creamy mixture of butter or margarine, brown sugar, maple syrup, and vanilla.
- Now whisk flour, baking powder, salt, and cornstarch. Mix it with the sugar mixture.
- Make a thick dough.
- Take a baking tray. Place the dough nicely in the plate by pressing with hand or spatula.
- Preheat the oven at 350F.
- Bake the dough about 15 minutes until it turned into light brown.
- Now remove the tray from oven and spread chocolate chips. The heat from the bars will melt the chocolate chips.
- Take a spatula and spread the chocolate from the chocolate chips.
- Sprinkle sea salt and cool them.
- Cut them in shape and serve them.
3. Fudge Sandwich cookies (Egg-free):
Fudge sandwich is a fudge frosting between two soft cookies. This delicious cookie is egg-free. It is a perfect cookie for any occasion or event.
Ingredients:
For butter cookies
- 1/2 cup sugar
- 1/2 cup butter
- ½ teaspoon vanilla essence
- All-purpose flour (as per you need)
- One teaspoon baking powder
- ¼ teaspoon salt
For Fudge frosting-
- ½ cup of sugar
- Two tablespoon butter
- ¼ teaspoon vanilla extract
- One tablespoon cocoa powder
- Whole milk
How to make it-
Butter cookies:
- Take a large bowl. Make a creamy mixture with butter, sugar, vanilla, milk.
- Whisk flour, baking powder, and salt. Mix it with the previous mixture and make a dough
- Take a small portion and make a ball from the dough. Roll the ball. Make it thick about 1/3 inches.
- Preheat the oven at 350F
- Bake the cookies for 10 minutes in 350F.
- Cool it
Fudge frosting:
- Put a small saucepan at medium heat on the stove
- Add sugar and milk. Stir them. After a while, add cocoa powder and stir. Boil them and make a thick cream.
- Put it down from the stove. Add vanilla and butter.
Now take none fully cooled butter cookie and spread thick frosting lair. Place the other cookie on the top. Cool it and enjoy.
4. Eggless Chocolate chip cookies:
These crunchy cookies are soft inside. You can’t differ that this is an eggless cookie — one of the perfect recipes for eggless chocolate chip cookies.
Ingredients:
- One cup all-purpose flour
- ½ cup butter
- ¼ cup light brown sugar
- ¼ cup white sugar
- ½ teaspoon of baking powder
- ½ teaspoon vanilla essence
- Two tablespoon milk
- ½ cup of chocolate chips
How to make it-
- Make a creamy mixture with sugar, butter, vanilla essence, and milk.
- Whisk flour, baking powder, and mix them with the creamy sugar mixture.
- Add chocolate chips and fold them. Make dough.
- Now make one-inch size ball from the dough.
- Place a baking sheet on a tray. Spread a little amount of butter on the sheet.
- Preheat the oven at 350F
- Place the ball on baking sheet
- Bake them for 10 minutes at 350F
- Cool it down and enjoy
5. Soft egg free lemon cookies:
These soft lemon cookies is a little bit crispy at the top. It is easy to make. Lemon has a unique taste; it will melt inside your mouth. It is a perfect cookie for summer days.
Ingredients-
- 1/2 cup of sugar
- Three tablespoon lemon juice
- Zest of lemon
- 1/2 cup butter
- One cup flour
- 1.5 teaspoon baking power
- Salt
How to make it-
- Whisk flour, baking powder, salt.
- Take a large bowl. Make a creamy mixture with sugar, butter, lemon juice, lemon zest.
- Add flour mixture with sugar mixture and make a dough
- Take small portions from the dough to make small size balls
- Roll the balls in a cookie shape
- Place baking sheet on a baking tray
- Place the cookies
- Preheat the oven at 350F
- Bake the cookies for 8-10 minutes at 350F
- Cool the cookies and enjoy
6. Fluffy vegan pumpkin cookies:
Pumpkin is a sweet vegetable. Almost everyone likes to eat it. Fluffy vegan pumpkin cookie is a different way to represent pumpkin. It tastes like mini pumpkin cake/ muffin. Learn how to make fluffy vegan pumpkin cookies without eggs.
Ingredients-
- ½ cup brown sugar
- ¼ cup granulated sugar
- One cup pumpkin puree
- Olive oil/ vegetable oil
- Vanilla
- All-purpose flour(as per you need)
- One teaspoon baking powder
- ½ teaspoon salt
- Two teaspoon cinnamon powder
How to make it-
- Take a large bowl. Mix brown sugar, granulated sugar, vanilla. Make a creamy mixture.
- Now add pumpkin puree and mix nicely. (you can also use a mixer to mix)
- Whisk flour, salt, and cinnamon powder. Mix them with the pumpkin puree mixture and make dough by applying oil on your hand.
- Place a baking paper in a tray and spray cooking spray
- Take small portion from the dough with a cookie scoop and place them on the baking paper
- Preheat the oven at 350F
- Bake cookies for 10 minutes
You can enjoy it hot or cooled it and enjoy it.
7. Double chocolate banana bread:
Banana bread is delicious to eat. Imagine how much it will be pleasant when you add chocolate in it. This double chocolate banana bread is one of my favorite bread off all the time.
Ingredients-
- ¾ cup brown sugar
- Two ripe mashed banana
- One or two cups unsweetened applesauce
- One teaspoon vanilla
- One tablespoon water
- One cup all-purpose flour
- One or two cups of cocoa powder
- One teaspoon baking powder
- One tablespoon chocolate chips
- One tablespoon vegetable oil
How to make it-
- Make a creamy mixture with sugar, applesauce, vanilla, vegetable oil, and mashed banana.
- Whisk flour, cocoa powder, baking powder, salt
- Now mix them well with the banana mixture
- Take a baking loaf pan. Grease the pan with oil and pour the mixture of bread. Add chocolate chips in the middle and pour the bread mixture again.
- Preheat the oven at 350 degree
- Bake the bread about 50-60 minutes
- Cool the bread. Slice them and enjoy
8. Eggless cut out sugar cookies:
Eggless cut out sugar cookies are soft and buttery. They are delicious to eat. You can decorate it as your wish. You can add cream, draw with whipped cream, or add sprinkles. These cut out sugar cookies are eggless.
Ingredient-
- One or two cups granulated sugar
- ½ cup melted butter
- One teaspoon vanilla
- Two tablespoon milk
- 2 cup all-purpose flour
- One and a half teaspoon baking powder
- A pinch of salt
How to make it-
- Take a large bowl. Mix sugar, butter, vanilla, milk. Make a creamy mixture.
- Whisk flour, baking powder, salt. Mix it with the sugar mixture and make a dough
- Cover the dough with wrapping paper and chill it in the refrigerator for 30 minutes
- Take out the dough after 30 minutes. Roll the dough about 1/4 “ thickness.
- Cut out shapes as you like by using cookie cutters.
- Press one side of the cookie in sprinkle or chocolate
- Preheat the oven at 350F
- Place a baking paper in a tray and grease it.
- Place the cookies in the baking paper and bake them for 10 minutes at 350F
- Cool the cookies and frost them.
9. Cinnamon sun butter puppy chow:
Cinnamon sun butter puppy chow is a dairy-free recipe. It sweetened with maple syrup. It is also nut-free.
Ingredients-
- 1/3 cup sun butter
- One tablespoon maple syrup
- ¼ teaspoon vanilla extract
- One tablespoon margarine
- 1/3 cup oats
- 2-2 ¼ cup Chex cereal
- Two teaspoon cinnamon powder
- Powder sugar
How to make it-
- Pulse the oats. Whisk oats, cinnamon powder, and powder sugar.
- Melt sun butter, margarine, vanilla, maple syrup on the oven about 20 seconds. After 20 seconds stir them to mix nicely
- Add Chex cereal and mix them until the sun butter mixture well coated on it
- Slowly mix the oat mixture and stir them carefully to coat
- Add powder sugar.
- Cool them and enjoy
Almost people of every age love cookies. Usually, cookies always bake with eggs. It gives a different taste. But many people have an allergy, or they don’t like eggs, or they are vegan.
So, here we showed you some easy and delicious recipe without eggs that won’t differ too much than egg cookies. They are nine egg free sugar cookies that will actually make your life healthier.
